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Indigenous peoples and local communities leading and scaling up conservation and sustainable use of biodiversity

 
 

Indigenous peoples and local communities leading and scaling up conservation and sustainable use of biodiversity

 
 

Indigenous peoples and local communities leading and scaling up conservation and sustainable use of biodiversity

 
 

Indigenous peoples and local communities leading and scaling up conservation and sustainable use of biodiversity

 
 

Indigenous peoples and local communities leading and scaling up conservation and sustainable use of biodiversity

 
 

Indigenous peoples and local communities leading and scaling up conservation and sustainable use of biodiversity

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Revitalising Indigenous Food Systems of the Payew people of Besao, Mt. Province

Blog by Florence Daguitan Up to the 1980’s, food production of the Payew people has been sufficient and diverse. They even exported some of their surplus banana and rice. Their food comes mainly from their cultivated farms: the baangan and payew. Baangan are located within…
17.12.24
Article

Tohmle Statement

This statement was developed at the 4th Indigenous Knowledge and Peoples of Asia (IKPA) Conference on Indigenous Peoples’ Rights, Biodiversity, and Climate Change, held on October 1-4, 2024, in Pokhara, Nepal  Asia is a region of high biological and cultural diversity, where Indigenous Peoples, play…
16.12.24
Article

Community-based monitoring of ancestral land and resources in an urban setting

The experience of the Ibaloy community of Muyot, Happy Hallow, Baguio City The community of Muyot in Barangay Happy Hallow, Baguio City, has been home to the indigenous Ibaloys for generations. The original inhabitants and their descendants cared for the land, forests, and pasturelands for…
16.12.24

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